2007年10月28日星期日

砂鍋及主廚Hot Pot & SPECIAL

砂鍋及主廚SPECIAL
1 咖哩牛肉豆腐煲 10.95, Curry Beef w/ To-Fu in Hot Pot
1 八珍豆腐煲 13.95, Eight Treasure To-Fu in Hot Pot
1 海鮮豆腐煲 12.95, Seafood w/To Fu in Hot Pot
1 三鮮豆腐煲 12.95, Three delights w/To Fu in Hot Pot
1 沙茶粉絲大蟹煲 16.95, Braised Crab & Vermicelli in Hot Pot
1 海鮮炒粉絲卷煲 13.95, Seafood & Vermicelli in Hot Pot
1 白肉酸菜粉絲煲 8.95, Sliced Pork w/ Sour Cabbage in Hot Pot
1 白肉凍豆腐煲 8.95, Sliced Pork & Frozen To Fu in Hot Pot
1 酸菜羊肉砂鍋 13.95, Sour Cabbage w/Lamb Casserole
1 砂鍋獅子頭 10.95, Meat Balls Casserole
1 什錦砂鍋 12.95, Assorted Casserole
1 海鮮砂鍋 12.95, Sea Food Casserole
1 四川砂鍋 12.95, Szechwan Combination Casserole
1 干鍋牛肉 12.95, Beef in small Pot.
1 干鍋魚片 13.95, Fish in small Pot
1 雙椒牛肉 9.95, Beef w/Bell Pepper
1 孜然牛肉 9.95, Beef w/Fennel
1 孜然羊肉 11.95, Lamb w/Fennel
1 京蔥爆牛肉 9.95, Beef w/Green Onion
1 水煮牛肉 9.95, Beef w/Spicy Sauce
1 水煮魚片 10.95, Fish Fillets w/Spicy Sauce
1 水煮羊肉 11.95, Lamb w/Spicy Sauce
1 豆花魚 9.95, Fish w/Tofu
1 酸菜炒魚片 9.95, Fish Fillets w/Preserved Vege
1 雪菜炒烏魚 10.95, Calamari w/Salted Vege
1 紅燒鮑魚菇 10.95, Braised Large Mushroom
1 小魚炒通菜 7.95, Fingerling w/Vege
1 薑蔥鍋仔魚 11.95, Fish w/Ginger & Scallion
1 鍋仔焗海皇 11.95, Baked Seafood
1 法式炒牛粒 12.95, French Style Beef

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